How to make vietnamese coffee cake

Prepare ingredients

Preheat oven to 350 F

Combine flour, baking soda and salt into a bowl

Add the packets of instant coffee to warm milk

Beat butter for 30 seconds

Add sugar 1/4 cup at a time

Add almond extract and eggs, beating well after each one

Add half of the flour mixture, then add half of the coffee, mix for 5 seconds and then add the rest of the flour mixture and coffee

Mix until just combined then pour into a 9-inch cake tin

Pop into the oven and bake for 20 minutes or when inserted toothpick comes out clean!

Take out of the oven and let cool, then take it out of the tin...

Decorate and enjoy:)

Watch the video: Pecan Sour Cream Coffee Cake Recipe - How to Make a Crumb Cake (January 2022).